Sriracha Rice

The inspiration for this recipe came from me wanting to make cilantro avocado lime rice, but my avocado was too hard (since then I have learned how to check the ripeness of an avocado. Find out here). I just threw a few ingredients together and this amazing dish came together, and is now one of my favorite recipes to make.


Sriracha Rice Ingredients


-Brown Rice

-Sriracha (as much as your taste buds can handle)

-Butter (about 1/2 Tbsp per serving of rice)

-Salt & Pepper

-Chopped Cilantro (Optional)


1. Cook the rice according to the directions on the package.

2. Add sriracha, butter, salt & pepper, and mix till combined.

3. Top with chopped cilantro if desired.

Click the “pin” button to save it for later.

If you make this, let me know how you like it!

Sriracha Rice

Sriracha Rice


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